Clafoutis with Cherries Recipe

Clafoutis with Cherries Recipe

Clafoutis with Cherries Recipe

Clafoutis with Cherries Recipe

Summer has come, and this traditional French recipe of Clafoutis with Cherries it’s a creamy dessert filled with fresh fruits, or in our case, cherries. This dessert can be served with vanilla ice cream!

  • Prep Time1 hr
  • Cook Time35 min
  • Total Time1 hr 35 min
  • Serving Size4
  • Energy200 cal
  • Cuisine
    • American
    • French
  • Course
  • Cooking Method
    • Oven


  • Fresh Cherries 2 cups
  • Flour 1 cup
  • Eggs 4
  • Milk ½ cup
  • Butter 4 cubes (melted)
  • Vanilla sugar 2 tbsp
  • Sugar ½ cup
  • Sugar powder

Let's start


Take a large bowl and add 1 cup of flour


Now add 1/2 cup of sugar and 2 tbsp vanilla sugar and start mixing the ingredients


After you’re done with the mixing, add 1/2 cup of milk and 4 eggs and keep mixing them


Now add 4 melted butter cubes and whisk until smooth


Bring a pan, grease it with butter and add 2 cups of fresh cherries


Pour the mix with batter on top and take it to the oven


Bake for 35 minutes at 350F / 180 C


After the Clafoutis with Cherries is done, sprinkle some powdered sugar on top


Best serve it with vanilla ice cream.


And you’re done! Bon appetite!

User Review
5 (4 votes)

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